The Little Things
April 10, 2013

I love oatmeal. I think it’s appropriate almost any time of the day: breakfast, lunch, dinner, snack, or dessert! While at the store the other day, I found this interesting bag of marshmallows, and knew I needed to make an oatmeal snack (dessert?) with these as soon as possible.

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Ingredients

I microwaved the oatmeal and almond milk for just under 2 minutes and then let it stand for a minute or so. I placed the key lime marshmallows on top of the oatmeal and then spread the coconut on top.

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DELICIOUS! By the time I had taken this picture the mallows were starting to melt a little, and by the time I went to eat the oatmeal they had completely melted into a beautiful type of frosting! It was a little like baby cake. YUM!

Now it’s your turn to share! Do you like Key Lime Pie? What’s your favorite type of spring dessert? 

© Caroline, Journey to Wellness, 2013

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